HOW TO CREATE A LEMON TEA

 Lemon tea, also known as "Lemon Chai," is a refreshing and citrusy twist on traditional chai tea. To make a cup of lemon tea, you will need:

• 1 tea bag or 1 tsp of loose leaf black tea
• 1 cup of water
• 1/2 cup of milk
• 1 tablespoon of sugar (or to taste)
• 1/2 lemon, juiced

Instructions:

1. Start by boiling the water in a pot or kettle.
2. Add the tea bag or loose leaf tea to the hot water and let it steep for 2-3 minutes.
3. Remove the tea bag or strain the loose leaf tea.
4. Add the milk and sugar to the tea and stir until the sugar is dissolved.
5. Bring the mixture to a simmer and let it cook for 2-3 minutes.
6. Remove from heat and add the lemon juice.
7. Stir well and serve hot.

You can adjust the amount of lemon juice and sugar to taste. You can also garnish with a lemon wheel.

Note: You can use any type of tea you prefer, but black tea is the most traditional choice for chai.